Food Factory
Please log in to leave a comment.
No comments yet. Be the first to share your thoughts!
Jan 11, 2014
A look at how popular Halloween candy is made. Included: Kerr's Molasses Kisses; and ghoulish bubblegum treats.
A look at how certain Halloween treats are made, including chocolate witches and spooky marshmallow pops.
Jan 18, 2014
From raw materials to finished products, FOOD FACTORY goes behind the scenes to reveal how our favourite foods are made: The tumbling room of a jawbreaker factory sounds like a jet engine; at Tim Hortons' mammoth roasting facility, super-sized grinders tackle thousands of pounds of beans every hour; 30,000 savory empanadas are made from a single batch; and, the history of cocktail sauce is as zesty as its flavour.
FOOD FACTORY goes behind the scenes to reveal how our favourite foods are made: Learn the age-old technique that packs the pistachio punch into every bite of baklava; watch as high-tech machines create 150 pounds of candy buttons per hour; a single batch of organic baby food fills 28,000 gourmet pouches; and, while feta cheese starts with a truckload of fresh sheep's milk, its origins date back to ancient Greece.
Jan 25, 2014
No overview available for this episode.
Jan 24, 2014
Jan 31, 2014
Feb 7, 2014
Feb 14, 2014
Feb 21, 2014
Feb 28, 2014
Mar 7, 2014
Mar 14, 2014
Mar 21, 2014
Mar 28, 2014
Add a play
When did you watch this?
Install Scrob
Add to your home screen for the full app experience.
No comments yet. Be the first to share your thoughts!