Food Unwrapped
Jimmy Doherty uncovers the secret behind how potatoes are turned into unusually shaped crisps. Plus: can carb-restrictive diets burn fat quicker? And smoked fish: why is it all yellow?
Please log in to leave a comment.
No comments yet. Be the first to share your thoughts!
Kate Quilton
Self - Presenter
Matt Tebbutt
Jimmy Doherty
Add a play
When did you watch this?
Install Scrob
Add to your home screen for the full app experience.
No comments yet. Be the first to share your thoughts!