The Kitchen
Geoffrey Zakarian shows how to make the perfect herb-roasted beef rib eye with roasted shallots, while Katie Lee whips up a wedge salad with a twist and Marcela Valladolid makes a classic tableside Caesar salad.
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Sunny Anderson
Herself - Co-Hostess
Katie Lee Biegel
Jeff Mauro
Himself - Co-Host
Marcela Valladolid
Geoffrey Zakarian
Alex Guarnaschelli
Self
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