November 28, 2013 30 min
Overview
The last visit of the competition is to the Clarendon Royal in Gravesend, Kent, where owner Les Woollends and his head chef Lesz Zajak want to dazzle their guests. On arrival, the guests are suitably impressed, but Lesley Miller suspects the champagne truffles and fruit bowl are a ploy to win her over.
Comments 0
Please log in to leave a comment.
No comments yet. Be the first to share your thoughts!