30 min
Overview
Fish over fennel salad with a jalapeno and olive salsa; guajillo and garlic pasta; cucumber martini. Pati has tons of fun in her kitchen creating a full menu featuring the perfect blend of Italian and Mexican cuisine. Two cuisines that have managed to mingle in Mexican homes for centuries.
Comments 0
Please log in to leave a comment.

No comments yet. Be the first to share your thoughts!