April 12, 2014 25 min
Overview
Test cook Becky Hays uncovers the secrets to making Wild Rice and Mushroom Soup. Next, tasting expert Jack Bishop challenges host Christopher Kimball to a tasting of wild rice. And finally, Chris goes into the kitchen with test cook Bryan Roof to learn how to make Creamy Cauliflower Soup at home.
Comments 0
Please log in to leave a comment.
No comments yet. Be the first to share your thoughts!