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Overview
Jamie Maw is one of North Americaβs toughest and most respected food critics. But what does a food critic do? Jamie has selected a newly opened Italian restaurant in Vancouver to be the subject of his latest review. Weβll see how he evaluates Bis Moreno and whether they cut the mustard. Michael takes us behind the scenes to witness the pressure and problems Chef Moreno Miotto encounters as Jamie Maw puts Bis Moreno under his culinary microscope.
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