In and Out of Africa

Around the World in 80 Plates

S01E04
May 30, 2012 60 min

Overview

The chefs are off to Marrakech where the Course takes them on a perilous trip through the Medina. For the Takeover, the teams prepare a local favorite, tagine. The heat rises in the kitchen as one team claims they were sabotaged when ingredients go missing in the kitchen.

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