May 12, 2022 ★ 7.0 42 min
Overview
The chefs head to the Gulf of Mexico in Galveston, Texas; chef Shota Nakajima is here to present them with their next Quickfire Challenge, using the freshest gulf shellfish to create a seafood tower with one hot and one cold dish.
Comments 0
Please log in to leave a comment.
No comments yet. Be the first to share your thoughts!