Great British Menu
Chefs battle for the chance to cook an Olympic banquet. Scots Alan Murchison, Colin Buchan and Mark Greenaway cook their fish course, including crab and mackerel.
Please log in to leave a comment.
No comments yet. Be the first to share your thoughts!
Wendy Lloyd
Narrator
Jeremy Lee
Self - Judge
Add a play
When did you watch this?
Install Scrob
Add to your home screen for the full app experience.
No comments yet. Be the first to share your thoughts!