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Season 1

A Kiwi Baker in France

8 Episodes Premiered April 1, 2013

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Episodes

1
EP 1

Episode 1

Apr 1, 2013

French market inspiration and a classic masterpiece.

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2
EP 2

Episode 2

Apr 8, 2013

Baguette and fougasse, paired with tomato and Camembert bruschetta.

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3
EP 3

Episode 3

Apr 15, 2013

Savoury galette and traditional French desserts.

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4
EP 4

Episode 4

Apr 22, 2013

Reimagining the savoury galette and making madeleines.

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5
EP 5

Episode 5

Apr 29, 2013

Showcasing Chelsea buns and chocolate truffles.

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6
EP 6

Episode 6

May 6, 2013

Visiting a 300-year-old flour mill in Léon to make choux pastry eclairs.

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7
EP 7

Episode 7

May 13, 2013

Almond croissants inspired by local artisans.

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8
EP 8

Episode 8

May 20, 2013

Final episode featuring crêpes suzette and fresh market produce.

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