Season 1

Gobancho's Chinese Restaurant is the best Chinese restaurant in Tokyo, though some might dispute that.

An infamous food critic shows up at Gobancho's, but may have met his match in Jan and Kiriko.

A mistake in the kitchen leads to Jan reminiscing about what brought him to Gobancho's.

Sparks continue to fly between Jan and Kiriko, while Otani attempts to get revenge.

Otani launches a Chinese cooking competition in hopes of getting revenge on Jan.

The tournament is underway, as Jan takes on the fiery cooking of Sawada Kei.

Jan takes on the scientific cooking approach of Kawahara Yuji.

Jan faces Omae Kotaro, a hard-working, earnest chef who is out to make his hometown proud.

The finalists begin their battle in the All-Japan Chinese Chef Championship.

Jan, Kiriko, and Celene face off over their noodle dishes in the first stage of the final round.

Jan swears bloody vengeance after his dismal score in the first half of the finals.

The Chinese Chef Championship comes down to Jan's bloody eggs VS Kiriko and Celene's desserts.