Season 1

FOMO Chefs

6 Episodes Premiered January 25, 2026

Season Overview

Tobias Camman and Stijn van Vliet travel both domestically and abroad in search of the key ingredients behind the dishes of the Netherlands’ top Michelin-star chefs. Will they succeed in gathering them and surprising the chefs with their own version of the dish?

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Episodes

1
EP 1

Hunting the White Gold

Jan 25, 2026

For top Utrecht chef Leon Mazairac, Tobias and Stijn venture into the Italian forests in search of the highly coveted white gold: the truffle.

View Details 32 MIN
2
EP 2

The Burgundian Hill Country

Feb 1, 2026

Chef Hans van Wolde sends Tobias and Stijn into the Limburg border region in search of the ingredients for his signature dish, “Limburg Pride.”

View Details 34 MIN
3
EP 3

Culinary Island Secrets

Feb 8, 2026

On Texel, chef Jef Schuur demonstrates how distinctive Texel lamb and Wadden cockles are, directly shaped by the island, the air, and the tidal flats.

View Details 29 MIN
4
EP 4

The Best Sushi in the Netherlands

Feb 15, 2026

Hidden away on an industrial estate in IJmuiden, chef Kuniyoshi Ohtawara shows Tobias and Stijn what truly sets real sushi apart from the rest.

View Details 33 MIN
5
EP 5

Salty Treasures of the Sea

Feb 22, 2026

For two-Michelin-star chef Jeroen Achtien, Tobias and Stijn explore the Oosterschelde, searching for mussels and oysters.

View Details 31 MIN
6
EP 6

Culinary Use of Leftovers

Mar 1, 2026

In an authentic farmhouse on a beautiful estate, chef Nel Schellekens brings her culinary philosophy to life: cooking without waste, but with 100% flavor.

View Details 35 MIN