The Secret to Salt-Crusted Fish

Secrets of a Restaurant Chef

S09E10
30 min

Overview

As the weather warms up, Chef Anne Burrell prepares a whole roasted fish using a tried and true technique usually only seen in restaurants. On the side, Grilled Broccoli Rabe and Herbed Bread Pudding make a satisfying meal that won't weigh you down.

Comments 0

Please log in to leave a comment.

No comments yet. Be the first to share your thoughts!