Italy

Tom Kerridge Cooks...

6 Episodes Premiered July 16, 2026

Season Overview

Travelling through glorious Italy in his bespoke vintage food truck, Tom gets to know passionate growers and producers across six breathtaking regions boasting mountains and dense forests to rolling hills and olive groves - from Sicily and the Deep South of Calabria and Puglia, to the Northern Dolomites and Emilia-Romagna - discovering the produce that makes each region tick.

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Episodes

1
EP 1

Chillies & Grapes

Jul 16, 2026

The chef explores Italy's deep south, meeting producers who are as obsessed with growing ingredients as he is about cooking them.

View Details 23 MIN
2
EP 2

Olive Oil & Rocket

Jul 23, 2026

Tom is in Tuscany and Lazio, discovering the secrets behind an Italian icon, olive oil and fiery rocket, before cooking up delicious dishes that celebrate them.

View Details 23 MIN
3
EP 3

Truffles & Herbs

Jul 30, 2026

No overview available for this episode.

View Details 23 MIN
4
EP 4

Passata & Pomegranates

Aug 6, 2026

No overview available for this episode.

View Details 23 MIN
5
EP 5

Chestnuts & Pasta

Aug 13, 2026

Tom is in Italy's mountains, where he discovers secrets behind chestnuts in the Apennines and pasta in Trentino before cooking up delicious dishes celebrating them.

View Details 23 MIN
6
EP 6

Lemons & Blood Oranges

Aug 20, 2026

No overview available for this episode.

View Details 23 MIN