August 4, 2021 22 min
Overview
Grilling is the perfect way to imbue your veggies with deliciousness. Chef Dale crafts a family style platter of trumpet mushrooms, eggplant marinated in spicy ssam jang, and charred yellow squash served with a green goddess dressing.
Comments 0
Please log in to leave a comment.
No comments yet. Be the first to share your thoughts!