Season 2

Beatriz Gonzalez influences classic French cooking with the influences of Mexico: The taste of lime and the smell of fresh-cut cilantro.

Nordine Labidah specializes in French cooking with Tunisian influence — a blend of his heritage and classic French technique. His work is his passion.

Incorporating Cameroon into his menu, Pierre Siewe always has his mind in the kitchen. His connection to cuisine only grows as he lives his passion.

Mikaela Liaroustos prepares Greek dishes with a natural French technique. To her, cooking is like dancing. Her mission? Eat, Drink, Dance.