Roast Chicken and Salad

Cook's Country

S14E02
September 25, 2021 25 min

Overview

Host Julia Collin Davison makes Green Goddess Roast Chicken, and Toni Tipton-Martin shares the origins of Green Goddess dressing. Ingredient expert Jack Bishop gives a primer on herbs. Bryan Roof makes Perfect Pesto from the Recipe Box, and Ashley Moore makes Potato, Green Bean and Tomato Salad.

Comments 0

Please log in to leave a comment.

No comments yet. Be the first to share your thoughts!