January 10, 2009 30 min
Overview
Today Dustin Walls and Bobby visit to cook some specials that come from straight from the restaurant menu. They have a Grilled Tilapia with Peach BBQ Sauce, which goes perfectly with the Corn & Asparagus Salad. Another favorite from the restaurant is the Three Meat Pasta, and for dessert, it's a Frozen Key Lime Pie!
Comments 0
Please log in to leave a comment.
No comments yet. Be the first to share your thoughts!