Vad blir det för mat?
Per Morberg cooks moules marinières, rib-eye steak and pommes allumettes. His wife Inese whips up a chocolate fondant for dessert.
Please log in to leave a comment.
No comments yet. Be the first to share your thoughts!
Ines Moberg
Herself
Per Morberg
Himself
Add a play
When did you watch this?
Install Scrob
Add to your home screen for the full app experience.
No comments yet. Be the first to share your thoughts!