December 4, 2024 46 min
Overview
Rob and Dave Nicholson head to Finland to learn how local farmers thrive in one of the world's harshest climates and Yorkshire chef Tim Bilton goes on a mission to celebrate the unsung food heroes of the high street. Plus, young farmer Lilly from the Orkney Islands heads to the local mart to buy a need ram ahead of tupping season.
Comments 0
Please log in to leave a comment.
No comments yet. Be the first to share your thoughts!