Delia Smith's Christmas
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Nov 15, 1990
Delia makes a quick mincemeat Christmas cake.
Nov 22, 1990
Delia deals with Christmas desserts, while Alice King advises on the best wines to go with them.
Nov 29, 1990
Delia Smith offers advice on a selection from mail order specialists and traditional Christmas food. Alice King helps to choose red wine
Dec 6, 1990
Delia offers inspiration for party hosts for drinks and canapΓ©s, main dishes like roast goose with prunes and beef in port, and puddings including champagne jellies.
Dec 13, 1990
Delia offers dishes for vegetarians like parsnip roulade with sage and onion stuffing, plus ideas for decorating Christmas cakes and making chocolate truffles.
Dec 20, 1990
Delia chronicles the final hours leading up to serving Christmas lunch, with a detailed plan of action to avoid last minute panics.
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