Personal Info

Known For

Acting

Birthday

1984-08-01

Place of Birth

Long Island, New York, USA

JJ Johnson

Biography

Joseph Johnson is an American chef and author best known for cooking the food of the African diaspora. He is the 2019 recipient of a James Beard Foundation Book Award, which he received for Between Harlem and Heaven, co-authored with Alexander Smalls. Johnson is the founder of fast-casual restaurant Fieldtrip.

Known For

Comments 0

Please log in to leave a comment.

No comments yet. Be the first to share your thoughts!